Cheesy Vegan Pasta

adapted from this lentil bake recipe: https://www.youtube.com/watch?v=ar3Fc...

ingredients:

~225g pasta (7.8 oz)

for the sauce:

1 tbsp vegan butter

1 tbsp corn starch

½ cup soy or oat cream (125ml)

½ cup soy milk (125ml)

1 tbsp nutritional yeast

2 handfuls vegan pizza cheese

2 tsp white wine vinegar

salt to taste

spinach, other veggies, beans, etc

~ 2 servings by itself, 3-4 if you add other things and make it a pasta salad